BURGER KING® returns to Bury St Edmunds...
Celebrating the return of BURGER KING® to Bury St Edmunds
A brand new BURGER KING® restaurant is set to open in Bury St Edmunds on the 26th October - just in time to give the Christmas shoppers a place to relax and re-energise.
The new restaurant, operated by CPL Foods Limited, proudly showcases BURGER KING®’s new restaurant design; 20/20 Light. The new restaurant concept includes state-of-the-art lighting, digital menu boards and contemporary surroundings.
The 104-seater restaurant also boasts different seating areas, which are separated by vertical room dividers for more privacy. Giving guests an even higher level of comfort; customers can also experience comfy lounge furniture and modernised bathroom areas. The new restaurant design will not only give customers a great restaurant experience, but also exposure to BURGER KING®’s core values of freshness, taste & flame-grilling.
Creating job opportunities has also been a top priority. The new Bury St Edmunds BURGER KING® restaurant is excited to announce that it has recruited up to 20 new crew members. All staff have been trained to a high standard to deliver great service and quality meals to the public.
Guilherme Ruschel, Marketing Director for BURGER KING® North West Europe, comments on the opening: “We’re delighted to open such a fantastic new restaurant in Bury St Edmunds and introduce our guests to our new 20/20 Light restaurant design. The team have worked extremely hard to create the perfect combination of a great ambience and delicious food. We welcome you to come and experience this with us”.
Lamen Reddy, Operations Director of CPL Foods Ltd says: “We are very happy to bring a brand new BURGER KING® restaurant to Bury St Edmunds.The support has been excellent and we cannot wait to open our doors to the local community and bring great service to our guests”.