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Brewshed & Krazy Horse Join Forces...

 

The Brewshed has been working closely with motorcycle emporium Krazy Horse to produce a special custom brewed beer, named Dirty Blonde. 

 

Having been friends for many years, the owners of the two businesses decided it was high time to join forces on a project. 

 

David Marjoram of the Brewshed and Paul Beamish of Krazy Horse have created a 4.9% abv bitter which is hoppy, crisp and has a bold flavour. Now available by the bottle from the Rockers Cafe at Krazy Horse, and from the cask at both The One Bull and The Beerhouse, Dirty Blonde is an innovative creation by two local businesses. 

 

David Marjoram said, "‘Paul and I got talking about the bottled

beer that Brewshed brews for Hotel Chocolat and started to

explore whether we could develop something exclusively for

Krazy Horse. As two local business owners, it’s fantastic to be

able to produce something that will be of benefit to both of

us’.

 

Paul Beamish said, "‘After producing custom bikes in Bury St

Edmunds for nearly 20 years, it’s great to have a locally

produced custom beer to serve in our Rockers Cafe’.

 

The Brewshed are also donating two firkins of Dirty Blonde to the Gentleman's Spirit of Adventure night, on Friday 10th October. The evening charity event, held at Krazy Horse, is being organised by Paul, Craig Jarvis and John Deane-Bowers in aid of three charities, Prostate Cancer

Research, East Anglian Children’s Hospices (EACH) and The

Odanadi Project.

 

 

Details

Telephone 01284 848066

Email Click here to email

Website click here to visit

Address Place Farm, Ingham, Bury St Edmunds
IP31 1NQ

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