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Food & Drink Festival Expert Profile: Bourgee

Posted on Monday, 21st August, 2017

One of Bury St Edmunds’ newest restaurants, Bourgee, will be demonstrating their skills at the Bury St Edmunds Food & Drink Festival on Monday 28th August at 12pm. Read their profile below…

Bourgee all began in the iconic Kursaal Building on Southend Seafront and sets out to offer a luxurious dining experience at an affordable price.

Having recently opened a new restaurant at Cupola House in Bury St Edmunds, the exterior of the building is grand enough. However when you step inside you are treated to a beautifully designed and luxurious interior.

A beautifully detailed wooden staircase and warm, textured wood panelling compliment muted leather seating and exposed brickwork. Add to this the great service, fine wines and delicious food and you are certainly on to a winner!

Their variety of menus offer a wide range of delicious dishes from luxury steak and lobster dishes to beef burgers, Sunday lunch and afternoon tea.

To find out more about the Bourgee cookery demonstration and all the other amazing activities at the Bury St Edmunds Food & Drink Festival, click here.

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